BARREL PROOF

Our Barrel Proof Colorado Whiskey is an uncut version of our flagship. A high proof rye whiskey still smooth, yet with greater depth and character. Aged for one year in American white oak barrels and finished with charred aspen staves.

39% Corn – 61% Malted Rye
63.5% Alc/Vol – Approximately 127 PROOF

SINGLE BARREL

Our flagship, Colorado Whiskey, is a single barrel rye whiskey distilled in a copper pot still, aged in American white oak barrels for one year, and finished with aspen staves. Unique, yet traditional, it has a flavor profile of cinnamon, rye bread, oak, and maple.

61% Malted Rye – 39% Corn
50.8% Alc/Vol – 101.7 PROOF

SINGLE BARREL

Our Colorado Bourbon is a one year, barrel-aged whiskey distilled in a copper pot still. Finished with charred, Colorado aspen staves. “…the honeycomb and molasses play their part, as does the rye amid the soft grains…” – Jim Murray’s Whisky Bible

80% Corn – 19% Malted Rye – 1% Malted Barley
50.8% Alc/Vol – 100 PROOF

BARREL PROOF

This uncut version on our Colorado Bourbon is a one year, barrel-aged whiskey distilled in a copper pot still. Finished with toasted, Colorado aspen staves and bottled at barrel proof, a high proof bourbon whiskey with greater depth and character.

80% Corn – 19% Malted Rye – 1% Malt Barley
64% Alc/Vol – 127 PROOF

SINGLE BARREL

Our American is a single barrel, pre-prohibition style whiskey distilled in a copper pot still. Short-aged in toasted American white oak barrels for 5 months. Short aging brings fruit forward, while the copper still provides a fresh cut leather finish.

80% Corn – 19% Malted Rye – 1% Malted Barley
45% Alc/Vol – 90 PROOF

FRESH

Our Fresh is a small batch, un-aged whiskey distilled in a copper pot still. Developed as an American clear spirit for mixology, it has a distinct flavor for enhancing the traditional cocktail. Crafted to replace vodka, rum, or tequila.

80% Corn – 19% Malted Rye – 1% Malt Barley
45% Alc/Vol – 90 PROOF

WHITE DOG

Our White Dog is a small batch whiskey distilled in a copper pot still for two weeks. Un-aged whiskey allows the essence of the grains to be enjoyed without the interfering flavors of the barrel. “The best White Dog ever tasted.” -ADI

61% Malted Rye – 39% Corn
50.8% Alc/Vol – 101.7 PROOF

Originally made as an experimental batch, Bad Guy is a wheated four-grain bourbon. It is our most award winning bourbon whiskey. Our most bold, rich, and complex whiskey, heavier on the sweet side, this bourbon is incredible, given its high proof.

59% Corn – 29% Malted Wheat – 9% Malted Rye – 3% Beechwood Smoked Barley
Approximately 120 PROOF

Our High Rye Colorado Bourbon was first created by mistake when a double dose of rye was accidentally added to our bourbon recipe. After aging, the result was a delicious, complex bourbon that strikes a balance between our Colorado Bourbon Whiskey and our Colorado Whiskey, with a spice and fruitiness to round out the vanilla and oak.

67% Corn – 32% Malted Rye – 1% Malt Barley
50% Alc/Vol – 100 PROOF

With our E series, we have a little fun, think outside the box, and push our limits. The “E” stands for “experimental” and that’s exactly what we do with each new entry into the series. At least once a year we make a small batch where we tamper with a new recipe, process, or both. While aging, we anxiously await the final results of our creation. So far we have not been disappointed. Each batch is released at barrel proof, unique from anything else we make.

THE DECC

Our Decc offers attractive aromas and flavors of fruit and peppery spices which provide a satiny, medium body. This fruity, spiced liqueur was a shotgun idea of Michael’s own making, derived from our very own Fresh whiskey and inspired by Colorado’s crisp weather.
Quoted as
“An old fashioned in a glass,” the simplicity of The Decc shines through. Its versatility allows it to compliment warm winter sippers. And add a surprising spice to fresh summer coolers.

70 PROOF